We will be reopening from Wednesday 2nd December.

Our Indoor Seating will be available for those who are from the same household or support bubble.
We have also completed our Heated Outdoor Seating Area, allowing you to meet in groups of up to 6 people outside.

Opening Hours 9:30am - 4:30pm 7 Days a Week

Our Christmas Lunch Menu will be available from Wednesday 2nd December.

A timeless blend of contemporary and rustic design

Abbeywood offers relaxed dining in our very own Garden Café. Our ethos is to ensure that our customers can enjoy good quality food in a pleasant environment.

We serve anything from a cup of tea with a piece of cake to a three course meal.

It is not necessary to visit the gardens to enjoy our Garden Café But if you have the time and are interested in plants and flowers, it is well worth taking a look at the extensive and renowned garden.

Inside the Garden Café
Outside the Garden Café
Cappuccino at The Garden Café

Traditional Breakfasts

Abbeywood Full English

£7.95

Rashers of crispy free-range bacon, Home Farm pork sausages, grilled tomato, buttered mushrooms, baked beans, hash brown, black pudding and free-range estate egg (fried, poached or scrambled). Wholemeal or white toast.

The Veggie Breakfast

£7.50

Vegetarian bacon, sausages, free range estate egg, roast mushroom, tomato, baked beans and beetroot hash. Wholemeal or white toast.

The Vegan Breakfast

£7.50

Scrambled tofu with mushrooms, vegan sausages, bacon, roasted avocado and beetroot hash. Wholemeal or white toast.

Bacon or Sausage Bap

£3.95

Free Range Sausage or Bacon served on a Soft Roll

Bacon & Sausage Bap

£4.95

Free Range Sausage and Bacon served on a Soft Roll

Pastries

£1.75-£2.45

Choice of Plain Croissant, Pain Au Chocolate or Pain Au Raisin

Sandwiches & Salads (11am - 5:30pm)

Roast Beef & Horseradish Sandwich

£5.95

Served with a Dressed Side Salad on White or Brown Bread

Chicken Salad Sandwich

£5.95

Served with a Dressed Side Salad on White or Brown Bread

Cheese & Chutney Sandwich

£5.95

Served with a Dressed Side Salad on White or Brown Bread

Egg Mayonnaise & Spring Onion Sandwich

£5.95

Served with a Dressed Side Salad on White or Brown Bread

Sausage & Caramelised Onion Sandwich

£5.95

Served with a Dressed Side Salad on White or Brown Bread

Ham Salad Sandwich

£5.95

Served with a Dressed Side Salad on White or Brown Bread

Roast Chicken Salad

£8.95

Served on a Bed of Fresh Mixed Leaf

Roast Beef Salad

£8.95

Served on a Bed of Fresh Mixed Leaf

Egg Salad

£8.95

Served on a Bed of Fresh Mixed Leaf

Roast Ham Salad

£8.95

Served on a Bed of Fresh Mixed Leaf

Hot Food Selection (12pm - 2pm)

Abbeywood Pie of the Day

£9.95

with Chunky Chips & Seasonal Vegetables

Beer Battered Fish & Chips

£9.95

Served with Triple Cooked Hand-Cut Chips, Crushed Peas, Tartare Sauce and Lemon (cbgf)(p)

Homemade Beef Burger

£8.95

Crisp Lettuce and Tomato on a Toasted Bun served with Fries.

Spiced Buttermilk Chicken Burger

£8.95

Crisp Lettuce and Tomato on a Toasted Bun served with Fries

Cajun Halloumi Burger

£8.95

Crisp Lettuce and Tomato on a Toasted Bun served with Fries

Cup of Homemade Soup

£4.50

With White or Brown Bread

Goats Cheese Croquettes

£7.95

with Sautéed Spring Greens & Tomato Chutney

Quiche of the Day

£7.95

with Buttered New Potatoes, Dressed Side Salad, Cucumber Pickle & Abbeywood Coleslaw

Abbeywood Fishcakes

£9.95

Made with Salmon & Smoked Haddock and served with side salad, tartare sauce, lemon creme fraiche and a small portion of chips (cbgf) (p)

10oz Tender & Tasty Welsh Sirloin Steak

£16.95

with Triple Cooked Hand-Cut Chips, Panfried Tomato, Mushroom, Onion Rings, Seasonal Veg and a Diane Sauce (cbgf) (Friday and Saturday Night Only)

Pan Fried Hake

£11.95

℗ (gf) with Sautéed Baby Potatoes, Steamed Broccoli, Creme Fraiche and a Caper Butter (Friday & Saturday Night only)

Mediterranean Style Risotto

£10.95

with Sun-blushed Tomatoes, Roasted Vegetables, Basil Leaves and Vegan Cheese £10.95 (Friday & Saturday Night only) (ve) (v) (gf)

Afternoon Tea (Preorder Required 24hrs in Advance)

£10.95pp

A Selection of Homemade Sandwiches, Cakes and Scone served with Butter, Jam and Clotted Cream

Mains

Abbeywood Fishcake

£4.50

Served with Fries, Mashed Peas & Tartare Sauce

Breaded Chicken Goujons

£4.50

Served with Fries and either Salad or Mixed Vegetables

Fish Goujons

£4.50

Served with Fries, Mashed Peas and Tartare Sauce

Cheese, Ham or Chicken Sandwich

£3.75

Served with Side Salad, Cucumber & Carrot Sticks

Starters

Roasted Red Pepper & Tomato Soup

With Garlic Croutons (ve) (cbgf)

Smoked Mackerel Pate

With Crispy Toast and a Baby Leaf Salad (cbgf)

Warm Caramelised Red Onion & Rocket Tartlet

With a Baby Leaf Salad (v)

Roquefort Salad

With Poached Pears, Chicory & Crispy Walnuts (v) (gf)

Main Courses

Free Range Turkey

With Chestnut Stuffing, Seasonal Greens and all the Traditional Trimmings (cbgf)

Steak & Ale Pie

With Seasonal Greens, Roasted Root Vegetables and Triple Cooked Hand Cut Chips

Baked Salmon with a Parmesan Crust

With a Creamy White Wine & Chestnut Mushroom Sauce, New Potatoes & Seasonal Greens (gf)

Spinach & Ricotta Ravioli

With Artichokes, Leek & Lemon. Topped with Vegetarian Parmesan & Wilted Spinach (v)

Best Ever Nut Roast

Served with Vegetarian Stuffing, Seasonal Greens, Roasted Root Vegetables and Roast Potatoes. With a Vegan & Gluten Free Gravy (ve) (v) (gf)

Pan Fried Hake

With Sautéed Baby Potatoes, Steamed Broccoli, Creme Fraiche and a Caper Butter (p) (gf)

Portobello Mushroom Wellington

Served with Vegetarian Stuffing, Seasonal Greens, Roasted Root Vegetables and Roast Potatoes. With a Vegan & Gluten Free Gravy (ve) (v) (gf)

Desserts

Christmas Pudding

With Brandy Sauce (cbgf)

Sticky Toffee Pudding

With Butterscotch Sauce & Double Cream (v)

Orange Pannacotta

With Cinnamon Crumble (gf)

Selection of British Cheeses

With Chutney & Crackers (v)

Chocolate Torte

With Ice Cream (ve) (v)

Plums with Crumble

With Vanilla Ice Cream

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