The Garden Café and Restaurant

Rashers of crispy free-range bacon, Home Farm pork sausages, grilled tomato, buttered mushrooms, baked beans, hash brown, black pudding and free-range estate egg (fried, poached or scrambled). Wholemeal or white toast.

Vegetarian bacon, sausages, free range estate egg, roast mushroom, tomato, baked beans and beetroot hash. Wholemeal or white toast.

Scrambled tofu with mushrooms, vegan sausages, bacon, roasted avocado and beetroot hash. Wholemeal or white toast.

Free Range Sausage or Bacon served on a Soft Roll

Free Range Sausage and Bacon served on a Soft Roll

Served on a Soft Roll

Served with Mushy Peas & Tartare Sauce

Served with Crisp Lettuce & Tomato in a Toasted Bun, served with Fries

Served with Crisp Lettuce & Tomato in a Toasted Bun, served with Fries

Served with Crisp Lettuce & Tomato in a Toasted Bun, served with Fries

Made with a selection of Fish and served with a Side Salad, Tartare Sauce, Lemon Creme Fraiche & Fries

With Buttered New Potatoes, Dressed Side Salad, Cucumber Pickle & Abbeywood Coleslaw

On either White or Brown Bread and served with Cucumber Pickle, Dressed Side Salad & Parsnip Crisps

On either White or Brown Bread and served with Cucumber Pickle, Dressed Side Salad & Parsnip Crisps

On either White or Brown Bread and served with Cucumber Pickle, Dressed Side Salad & Parsnip Crisps

On either White or Brown Bread and served with Cucumber Pickle, Dressed Side Salad & Parsnip Crisps

On either White or Brown Bread and served with Cucumber Pickle, Dressed Side Salad & Parsnip Crisps

Smoked Trout or Chicken served on a Bed of Mixed Leaf with Croutons, Parmesan Shavings and a Caesar Dressing

Crispy Breaded Parmesan Chicken Strips on a Bed of Dressed Salad with Sweet Chill Sauce

Selection of 5 Finger Sandwiches, 3 Finger Cakes and a Scone with Jam & Clotted Cream

Served with Roast Potatoes, Seasonal Vegetables, Honey & Thyme Carrots, Yorkshire Pudding & Gravy

Served with Roast Potatoes, Seasonal Vegetables, Honey & Thyme Carrots, Yorkshire Pudding & Gravy

Served with Roast Potatoes, Seasonal Vegetables, Honey & Thyme Carrots, Yorkshire Pudding, Lemon & Thyme Stuffing & Gravy

Served with Roast Potatoes, Seasonal Vegetables, Honey & Thyme Carrots & Gravy